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Crave and Crumb
GLUTEN FREE Large Loaf
GLUTEN FREE Large Loaf
Our Healthy Gluten-Free Bread is freshly baked in small batches using carefully selected ingredients to create a soft, flavourful loaf that's perfect for everyday enjoyment. Made with gluten-free oat flour, buckwheat flour and psyllium husk, it has a light texture that's ideal for sandwiches, toast or enjoying with your favourite toppings.
Crafted with simple, wholesome ingredients and free from artificial preservatives, this loaf is a nutritious gluten-free alternative without compromising on taste.
Regular price
£5.60 GBP
Regular price
Sale price
£5.60 GBP
Taxes included.
Quantity
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What you need to know
Allergen Information
Ingredients: Gluten-free OAT flour, buckwheat flour, warm water, tapioca starch, EGGS, olive oil, psyllium husk, instant yeast, ground flaxseed, sunflower seeds (if added), apple cider vinegar, salt, honey.
Note: Buckwheat is not related to wheat and is not one of the 14 UK allergens, despite its name.
Flavour Combos
Plain
Sunflower Seeds - May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.
Pumpkin Seeds - May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.
Chia Seeds - May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.
Mixed Herbs - May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.
Turmeric & Marmite - May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.
Shelf Life
Storage Method
Room temperature (sealed in an airtight bread bag) 3 days
Refrigerated Up to 7 days
Frozen Up to 3 months